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DRY
WAX PAPERS
NUPARCH
& SUBWRAP
Nuparch is a
35 pound bleached kraft sheet that Norpak dry waxes with 5 pounds of a
specific dry wax formula. This dry waxing process drives the wax into the
sheet and leaves no surface wax. The end product is a 40 pound sheet that is
perfect for hot food applications such as wrapping sandwiches and lining
pizza boxes.
Stock
Sizes
Sheets: 6”x9”, 9”x12”,
12”x12”, & 12”x15”
50# cases
containing 10# boxed inners
Nuparch may be
ordered to any customer’s specifications with minimums required.
Nuparch can also be printed in up to six colors.
SUBWRAP
is the same sheet and is stocked in 15”x20” & 14”x18” in a 50#
bulk package.
MEAT
PAK
Meat
Pak is a 30 pound bleached kraft wet strength sheet that is dry waxed with 9
pounds of a specifically formulated oil treated wax. The process creates a
39 pound sheet which offers the best barrier of protection against blood
leakage and is superior in preventing meat discoloration. It is used extensively in fine delicatessens, butcher shops
and supermarkets where fresh meats, poultry, and fish are sold.
Meat Pak is also used industrially as a part wrap in the
manufacturing and packing of oiled machine parts. Meat Pak is a product
offered exclusively by Norpak.
Stock
Sizes
Sheets:
9”x12”,
12”x12”, & 12”x15”
50#
cases containing 10# boxed inners.
Rolls:
12”, 15”,
18”, & 20”
@ 1,200 linear feet
Meat Pak may
be ordered to any customer’s specifications with minimums required.
Meat Pak can also be printed in up to six colors. |