DRY WAX PAPERS

NUPARCH & SUBWRAP

Nuparch is a 35 pound bleached kraft sheet that Norpak dry waxes with 5 pounds of a specific dry wax formula. This dry waxing process drives the wax into the sheet and leaves no surface wax. The end product is a 40 pound sheet that is perfect for hot food applications such as wrapping sandwiches and lining pizza boxes.

Stock Sizes

Sheets:   6”x9”,  9”x12”, 12”x12”,  & 12”x15”

50# cases containing 10# boxed inners

Nuparch may be ordered to any customer’s specifications with minimums required.  Nuparch can also be printed in up to six colors.

SUBWRAP is the same sheet and is stocked in 15”x20” & 14”x18” in a 50# bulk package.

MEAT PAK

Meat Pak is a 30 pound bleached kraft wet strength sheet that is dry waxed with 9 pounds of a specifically formulated oil treated wax. The process creates a 39 pound sheet which offers the best barrier of protection against blood leakage and is superior in preventing meat discoloration.  It is used extensively in fine delicatessens, butcher shops and supermarkets where fresh meats, poultry, and fish are sold.  Meat Pak is also used industrially as a part wrap in the manufacturing and packing of oiled machine parts. Meat Pak is a product offered exclusively by Norpak.

Stock Sizes

Sheets:   9”x12”, 12”x12”,  &  12”x15”

50# cases containing 10# boxed inners.

Rolls:  12”,  15”,  18”,  &  20”  @ 1,200 linear feet

Meat Pak may be ordered to any customer’s specifications with minimums required.  Meat Pak can also be printed in up to six colors.